Before we really get into a lot of recipes… I am obsessed with Paleomg – she makes everything easy and delicious! Also, I find that I can make her recipes once then improvise the next time..

In this case, I really enjoyed this dish except it was super spicy. Believe me, I like spice but I think if I went back and re-did this one, I would make it a bit more pasta like aka use some Italian seasoning, parsley & the other wonderful spices you add to tomato sauce- I would answer that question, but I honestly just mix a bunch of things in and go by scent.